At Shalenzer Restaurant, we take great pride in bringing the rich, bold flavors of African and African American traditional cuisine to the heart of Queens, NY. Our journey began with a vision—to create an outstanding dining experience that honors the essence of African culture while embracing the diverse culinary traditions that make our community special.

Our menu is a beautiful blend of time-honored recipes passed down through generations, featuring customer favorites like Jollof Rice, Suya, Egusi Soup, Pounded Yam, and Asun, alongside flavors influenced by the African American food culture. We also proudly offer a variety of swallow dishes, including Eba (Garri), Pounded Yam, Fufu, Wheat Fufu, and Semovita, paired with rich and flavorful soups like Ogbono, Egusi, Okra, Banga, and Vegetable Soup. Each dish is crafted with love, using fresh ingredients, bold spices, and a commitment to quality that keeps our customers coming back for more.

To elevate the dining experience, Shalenzer offers a charming backyard dining area, a hidden gem where guests can enjoy their meals in a cozy and relaxing atmosphere. This outdoor space is perfect for private gatherings, small events, or simply enjoying a delicious meal under the open sky. Whether you're looking for an intimate dinner spot or a lively place to connect with family and friends, our backyard dining adds a special touch to the Shalenzer experience.

The response from our guests has been overwhelming! Our Google reviews reflect the joy and satisfaction of customers who describe us as one of the best African restaurants in Queens. Whether it's first-time visitors excited to try Nigerian cuisine or long-time lovers of African food reminiscing about home-cooked meals, we cherish every opportunity to serve and share our culture through food.

At Shalenzer, we are more than just a restaurant—we are a community hub, a place where people come together over delicious meals and warm hospitality. As we continue to grow, we remain committed to delivering exceptional flavors, celebrating our heritage, and making every dining experience unforgettable.